Beer review — Moo Brew

Moo Brew Hefeweizen and Pilsner 330ml $5.50
The Hefeweizen, made in the Bavarian wheat-ale style, offers fruity, fermentation-derived esters and a light, tasty, delicious palate with refreshing acidity rather than the hops bitterness of barley beer. The Pilsner takes on this role. It’s based on pale crystal malt flavours, balanced by aromatic, bitter, firm Spalt hops.

Moo Brew Pale Ale and Dark Ale 330ml $5.50
These are based on the American pale and dark ale styles. The pale version is stunning – featuring high-toned hops aroma and opulently malty palate, offset by a lingering, bitter, dry hops finish. The dark version delivers caramel and chocolate malt flavours meshed with hops flavour and bitterness.

Copyright © Chris Shanahan 2009